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Nutrition

More than

65 years

of experience

Bilfinger is a reliable and experienced partner to the food industry. With extensive expertise in process and procedural design, plant construction, assembly and electrical and control technology, we offer our customers comprehensive services from a single source. Whether new construction, conversion, expansion, modernization or optimization, we plan, develop and implement modern and customized solutions for our customers in the food industry.

With the design-build-run approach, our complete service package offers design, manufacturing, assembly, qualification and commissioning. Service and maintenance work on existing plants and systems is offered to cover the entire life cycle of a plant.

Sub-Markets

Our nutrition Sub-Markets​​​​​​​

Novel Food and Alternative Proteins

Bilfinger customers benefit from our experience in precision / gas fermentation and plant-based food refinement. Our plants can produce meat and milk alternatives as well as plant protein products.

High-End Diary and
Food Specialities

Bilfinger plants for the food industry can produce high-volume and / or highly innovative dairy, pet food, plant science, coffee, chocolate, oil, beverages: white and yellow dairy products.

Specialties, Ingredients,
Flavors and Fragrances

Bilfinger supports manufacturers of ingredients and additives, spices and flavors as well as fragrances in the B2B sector that supply food manufacturers and consumer health care producers.

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Jon H. Strømme
Director Business Development & KAM
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